Ah, rosé! That blushing beauty that’s as refreshing as a summer breeze and as versatile as your favourite playlist. But have you ever wondered what makes modern French rosé wines so irresistibly trendy and delicious ? Let’s dive into the vibrant world of rosé, where tradition meets innovation, and every sip tells a story of sun-kissed vineyards, joyful gatherings, and a new generation of French wine brands such as On The Cusp. Why is modern French rosé wines so popular today

Languedoc Rosé and Spanish Cuisine: A Mediterranean Flavor Pairing Sunshine, good company and characterful produce: Languedoc (the Mediterranean region of southern France) and Spain share far more than geographic proximity. They cultivate the same art of living, where meals stretch on, dishes are shared, and bottles of wine are opened simply for the pleasure of being together. Often relegated to the aperitif, rosé wine deserves a place of honor at the table. Thanks to its fre

Tasty spaghetti alle vongole with clams, served with thin lemon slices, ready to enjoy with a good glass of white wine... or rosé, of course. Rosé and Italian pasta: A match that smells like the Mediterranean When it comes to food and wine pairing, rosé is still sometimes underrated at the table. It's often reserved for summer aperitifs or light meals, as if it should leave the richer dishes to reds and the more delicate recipes to whites. And yet, rosé wine has every right t

You're quietly choosing a bottle of wine for dinner with friends when an existential question pops up: why do some bottles have such strange names as Jeroboam, Methuselah, or Nebuchadnezzar? Good news: this isn't an ancient history lesson, nor a secret gathering of biblical genealogy enthusiasts. These are simply the different wine bottle formats. And in the world of wine, size sometimes matters just as much as what's inside. At On The Cusp, this question is especially close

Xavier & Olivier the On The Cusp Co-founders - Get the vibes we bring the wine ! Imagine this: you’re at a lively gathering with your best friends, the sun is setting, laughter fills the air, and in your hand ? A glass of rosé that feels like it was made just for this moment. That’s the magic of the On The Cusp wine brand. But what exactly makes it so special ? Why does it stand out in a sea of rosé options ? Let’s dive in and uncork the story of On The Cusp behind this vibra

The logical follow-up to our article on wine jargon. Because we promised we'd come back to Grand Crus... and we always keep our promises. Spoiler: No, rosé does not have any officially classified Grand Crus. And it’s a long story. Remember the 1855 Bordeaux Classification commissioned by Napoleon III? The one where certain châteaux were carved into stone for eternity? Well, while red and white wines were being ranked with great seriousness and a touch of arrogance, rosé was s

xxx Because "Grand Cru" sounds impressive… but what does it actually mean? Let's be honest for a second. You're at a restaurant. Wine list in hand. You're hit with a wall of words: "Grand Cru", "Premier Cru", "AOP", "IGP", "Cru Bourgeois", "natural wine", "estate wine"… And you've got two options: Pretend you know exactly what you're doing (classic), Or order "something nice and rosé" and hope nobody asks questions. Spoiler: you're not alone. Wine is probably the only product

Music, Rosé & Good Company: The Perfect Recipe for Unforgettable Moments with Friends. If you've ever sipped a glass of rosé at the end of the day, you know how quickly everything can shift: golden light, friends showing up out of nowhere, and suddenly… the moment becomes something special. But let's be honest: without the right soundtrack, even the best rosé can lose a little of its magic. Music is that invisible ingredient that turns a nice apéro into a truly memorable paus

“What if rosé wasn’t the most marketed wine… but simply the easiest one to tell a story about?” Do you really think you choose your rosé? That you pick this rosé wine for its taste, its color, or simply because it’s 28°C under the sun and everyone around you already has a glass in hand. Spoiler: not really. Rosé wine is real wine. A rosé made from grape varieties, from a terroir, and from real winemaker expertise and vinification, just like any wine from the south of Fra

Rouge, blanc ou rosé à l'aveugle saurez-vous faire la différence ? You think you can recognize a wine just by tasting it. Red, white, rosé, light, full-bodied, grape variety X, region Y… You already picture yourself giving advice like a sommelier . Spoiler alert: no. Not when you’re hosting a blind wine tasting. Because in reality, removing the label from a bottle changes everything. Everything you thought you knew collapses. Even your epicurean friend who’s been bragging for

Rosé Wine Meets World Cuisines: How to Get It Right Discover how to master food and wine pairings to match your exotic dishes… or the less exotic ones too. Rosé wine is not just a “terrace wine”. It can pair with almost any dish if you know how to choose it. In food and wine pairings, rosé knows how to stay discreet or step forward, depending on what you expect from it. Its freshness, fruit-driven profile and light structure make it the perfect companion for travelling throug

Understanding price ranges to choose the right rosé wine Rosé is an everyday wine. Summer, of course, but not only. A terrace, an aperitif with friends, a barbecue . You find rosé everywhere. And then comes the surprise, some bottles cost €5, others €25, and some go well beyond €40 for a standard 75cl bottle. So how much should you actually spend to avoid making the wrong choice? There is no magic formula, but a few clear reference points can help you choose a rosé wine with

AOC (Appellation d’Origine Contrôlée) and IGP (Indication Géographique Protégée) are labels that tell the story of a wine’s origin. They guarantee that the grapes are grown, harvested, and crafted in a specific area with recognized local know-how. While AOC focuses on strict production rules to preserve tradition and quality, IGP gives more flexibility but still ensures the wine reflects the terroir, climate, and expertise of its region. In short: AOC and IGP are more than

Brainstorming night: mission to craft the best rosé-based cocktail recipes with On The Cusp. How many times do I have to say it ? Rosé wine isn’t just for summer, ice cubes, and terrace apéros. Read what follows, if you disagree, we’ll debate it over a glass. Today, rosé wine is popping up behind the bar more than ever, becoming the new star of modern, elegant, wildly Instagram-worthy cocktails.Fruity, light, colorful, it’s the ideal ingredient for mixology: freshness withou

Simply because there’s no season for enjoying yourself. And if you’re not convinced yet, keep reading. Rosé wine on a beautiful autumn table — try the experience, you’ll come back for more! You probably thought rosé wine was just for summer, for those sunset aperitifs, melon-and-prosciutto pairings, and nights that stretch until the moon meets the last rays of sun. Well, forget all that. Rosé wine has broken free from its seasonal box and now takes a seat at your table all ye

Rosé wine and Dessert, the food pairing you didn’t see coming Still think rosé is just for salty snacks and barbecue season ? Think again, think more. Rosé wine has a few unexpected tricks up its sleeve, and yes, it can totally hold its own next to dessert. Even better: it’ll surprise your friends for a suprising pair . End of dinner, Sunday brunch, afternoon hangout, chic reception... it fits right in.Often seen as a light, refreshing aperitif, rosé wine actually makes a b

Friends having good time with rosé wine Rosé wine often gets pigeonholed as the summer drink,poolside, on a terrace, under the blaze of July sun. But that’s too narrow a frame for such a fascinating and flexible wine. At On The Cusp, we’re here to break down every moment when opening a rosé makes total sense . Because yes, rosé can—and should—be enjoyed way beyond the “beach season.” Rosé wine as an Apéritif Star (aka “Wine for Friends”) Wondering what wine to serve when

Rosé wine - Market trends and dynamics Rosé is no longer just a summer wine in 2025, it’s a true lifestyle. Its consumption continues to grow in France, not only during the warm months but throughout the year, driven by curious consumers seeking new oenological experiences. According to the Observatoire du Vin 2024, rosé consumption in France has increased by 6.3% over the past two years, and nearly 40% of households now purchase it regularly. In this article, we explore th

Cheese & Rosé wine...who said it is an impossible duo ? Who said rosé is only for summer happy hours? Certainly not us. Light, fruity,...

Rosé wine isn’t just a trend, it’s a spectrum of colours, a mindset, and a true playground for winemakers. Its shade, shaped by grape variety, winemaking method or time, doesn’t reveal everything about its flavour. Pale or dark, every rosé tells a story. At On The Cusp, we’ve gone for a pale pink: fresh, vibrant, festive, with serious energy. Bottom line ? Never judge a rosé by its colour, taste it.