top of page
Cocktails On The Cusp Rosé spritz.jpg

Signature cocktails made with
On The Cusp Rosé wine

The On The Cusp way of life isn’t just about wine – it’s about shaking up your shared moments with cocktails that are simple, fresh, and ridiculously good.
Discover how to level up your aperitifs with our aromatic rosé cocktails. Perfect for barbecues, terrace evenings, or laid-back nights with friends, our recipes are easy to make, refreshingly original, and seriously chill.

The story behind our cocktails(and why they’re too good to miss ?

On The Cusp was born from a simple idea: to create a rosé that’s generous, social, and not just something you pour into a glass… but something that sparks stories.

At our very first tastings and events, we quickly discovered our magnum had a hidden superpower: it made people want to experiment. A few fresh fruits here, a fizzy twist there… and just like that, our very first homemade cocktails came to life.

Today, they’re an essential part of who we are: an elegant rosé without the stiff collar, made to be enjoyed neat or shaken up into a cocktail. Because at On The Cusp, we don’t just sell wine, we give you the perfect excuse to call your friends and stretch the night a little longer.

And because we love to share, our magnum format is the ultimate ally for your festive moments: garden parties, aperitifs with friends, summer brunches… Discover our best magnum cocktail recipes and give your guests a moment they won’t forget.

Why mix your cocktails with On The Cusp Rosé wine

Aromatic notes of clementine, pomelo, and a hint of pepper. Freshness, conviviality, and a magnum format made for sharing with friends or a classic 75cl bottle for more intimate evenings.
IGP Saint-Guilhem-le-Désert, a hidden gem from the French Languedoc, where vineyards dance alongside olive trees in the stunning Hérault gorges.

​Three cocktail recipes you’re gonna absolutely flip for !!

Three cocktails recipes
OTC Rosé spritz_edited_edited.jpg
OTC Amerinaco.jpg
A Martini with a rebellious streak ! Rosé meets gin, a kick of black pepper, and a zesty twist. Sip it if you can handle the heat ?! Ingredients: - 90 ml rosé wine - 45 ml gin - 15 ml black (or Sichuan) pepper syrup (or pepper-infused into cane syrup) - 15 ml fresh lemon juice - 1 pinch of freshly ground black pepper - Lemon zest for garnish - Ice Instructions: 1. In a cocktail shaker, combine the rosé wine, gin, pepper syrup, lemon juice, and a pinch of freshly ground black pepper. 2. Add ice to the shaker. 3. Shake vigorously for about 15 to 20 seconds to mix well and chill the cocktail. 4. Strain the mixture into a chilled martini glass. 5. Garnish with lemon zest swirled to add an aromatic touch. 6. Serve immediately and enjoy this exquisite Rosé Peppered Martini! This cocktail offers a bold combination of flavors, with the sweetness of the rosé wine contrasting with the spiciness of the pepper and the freshness of the lemon. It's a perfect drink for those who love unique and characterful cocktails. Cheers !
A spritz that packed its bags for a summer holiday ! Rosé, bubbles, and a kiss of strawberry, refreshing, light, and dangerously sippable...​ Ingredients: - 120 ml rosé wine - 60 ml sparkling water - 30 ml strawberry syrup (or cane sugar syrup for a less sweet option) - 15 ml fresh lemon juice - A few fresh mint leaves - Ice - Lemon slices for garnish ​ Instructions: 1. In a wine glass or cocktail glass, add some ice cubes. 2. Pour the rosé wine into the glass. 3. Add the sparkling water to give the cocktail a bit of fizz. 4. Incorporate the strawberry syrup and lemon juice. 5. Gently stir to mix all the ingredients. 6. Add a few fresh mint leaves for a touch of freshness. 7. Garnish the rim of the glass with a lemon slice.our Tagada strawberries 8. Serve immediately and enjoy your Rosé Spritz cocktail ! This cocktail is perfect for sunny days or any festive occasion. Feel free to adjust the quantities according to your personal preferences in terms of sweetness and acidity. Cheers!​​
An Americano that took a one-way ticket to Provence ! A cocktail that tastes like endless summer aperitifs ! Ingredients (for 1 cocktail): - 4 cl of chilled rosé wine - 3 cl of Campari - 3 cl of red Vermouth - Sparkling water - Ice cubes - Organic orange zest Instructions: 1. Fill an old-fashioned glass (or a fancy wine glass, why not?) with ice cubes 2. Pour in the Campari, red Vermouth, and rosé wine 3. Top up with a splash of sparkling water for a refreshing twist 4. Stir gently with a bar spoon 5. Garnish with a twist of orange zest for the perfect balance of citrus and bitterness Best enjoyed on a sun-drenched terrace, sunglasses on, chatting about life with your favorite people. Cheers!

Serving tips and pairings: Shake it like a pro !

thermometer.png

A rosé cocktail can go icy or frozen—it all depends if you’re aiming for a long drink or a Martini.

Martini vibes ?
Shake it with ice, but don’t serve it on the rocks. Too cold and the aromas hide, too warm and that fresh pop disappears.

Long drink mood ?
Like our OTC Strawberry Spritz, pour straight over a mountain of ice cubes, give it a gentle stir, and skip the shake.

Pro tip:
Serve immediately… and watch the magic unfold.

cocktail-glass (1).png

Who says you need a trendy New York bar to look stylish ?

A balloon glass makes a fruity OTC Strawberry Spritz shine, a OTC peppered Martini glass gives that peppery twist a stage, and a tumbler is perfect for a laid-back rosé Americano.


The secret ?
Choose the glass that doesn’t just hold your cocktail—it puts it in the spotlight.

Bonus points if it makes your friends say, “Ooh, fancy!”

Glaçons.png

When the thermometer hits 86°F (30°C), it’s officially poolside o’clock, and let’s be honest, nobody feels like shaking cocktails in this heat.

Go big:
Pop open a well-chilled magnum of rosé On The Cusp, pile in giant ice cubes, toss a handful of fresh berries, and voilà—instant crowd-pleaser.
 

Extra perks:
It looks stunning in photos, keeps everyone cool, and somehow magically makes people reach for another round.

And for pairings ? Our rosé cocktails love sunshine: BBQs, tapas, fresh cheeses, seafood… but most importantly, friends around the table. Everything else is just decoration.

Want to know more about food & pairing, read our article on our blog here !

Magnum de vin rosé On The cusp dans un bol à glace au bord de la piscine

Ready to shake up your evenings !

Grab your On The Cusp magnum and become the mixologist everyone envies.
Whether it’s a chill sunset spritz or a bold Martini twist, you’ll be the one turning casual nights into unforgettable moments. Stock up, shake (or stir) with style, and watch your friends cheer for more.
Get de vibes, we bring the wine !

Share Your Creations !

Summer, friends, and cocktails, that’s the trio we love. Upload your recipe and a photo using the button below, and let your mix shine.
 
Who knows ?
The next star of our cocktail hall of fame could be yours !

Cherry on top, get ready to shine !
If our team picks your cocktail, we’ll showcase your recipe and photo on our site, and you’ll score 20% off
your next On The Cusp order.

Share your recipe & snap
Created a cocktail with our On The Cusp rosé wine ? Show us your masterpiece ! Share your recipe and a photo, then click the button to send it our way.
bottom of page